Daniel is back this Sunday with Brunch! Space is limited, so you need to reserve via message, email or our website.
The Menu:
HASH BROWN SANDWICH-
Fresh crispy hashbrown with, a fried egg, fried green tomato, rocket, avocado and salsa verde
(Recommended with some extra bacon!)
SICILIAN AVOCADO TOAST-
Sliced avocado topped with warinated nocellara olives, N’duja, lmeon and basil on fresh handmade focaccia with a side salad
BREAKFAST TACOS-
Chipotle pulled pork (or jackfruit) with refried white beans, pico de gallo and charred lime cheeks in fresh blue corn tortillas and a yellow tomato, zucchini and coriander salad
TROPICAL WAFFLE STACK-
Fresh Belgian waffles with pineapple-mango compote, coconut ice cream, ginger syrup, fresh mint & toasted coconut
CHORIZO BENEDICT-
Poached eggs with a saffron hollandaise and a chorizo, potato and red pepper hash topped with grated manchego
EXTRAS-
Avocado
Bacon
Poached eggs (2)
PASTRIES-
A range of fruit filled pastries and cookies topped with optional ice cream.
Bloody Marys, endless coffee, and mimosas as well as delicious beer on offer from the Fellas. See you Sunday!!!